Chicken Mutton Beef Microwave Thawing Equipment

Description of unfreezing machine

• It is suitable for thawing frozen chicken, pork, beef, meat, fish, shrimp and other seafood.
• The thawing machine is a new thawing equipment introduced by our company. The heating method includes steam heating and electric heating. The thawing equipment is mainly suitable for the thawing of -18 degree chicken products, meat products, seafood and other foods. Freezing, leaching, etc.

Features of unfreezing machine

1,The machine is made of stainless steel, and with long service life.

2, Saving manpower and water resource, improving the quality of the products.

3, The thawing time is short: 30-60 minutes, so it does not damage the taste of meat products.

4,Using normal temperature hydrolysis, steam complement heat to maintain the water temperature at 15-18 °C

5,Stainless steel chain plate can be cleaned by surfing pipe.

6,Whole thawing tank can be lift to facilitate clean the bottom of the tank.

Technical Parameters:

1.Equipment type: tunnel chain plate type

2.Microwave frequency: 2450±50 MHZ

3.Power output: 20-200KW

4.Conveyor speed: 0-10 m/min

5.Box Material: 304# stainless steel

6.Microwave leak:accord with a country GB10436-89 standards

7.Dimension(L*W*H): (6000-26000)*1100*2200mm