Chinese Beef Microwave Degreasing Equipment

The characteristics of Degreasing Sterilization Equipment:

1, linear, similar to visible light line.

2, reflective: meet conductors such as metal object reflection, like the mirror reflected light, metal do not absorb microwaves.
3, absorbent, easily absorbed by the polar molecules (medium such as water) and converted into heat energy.
4, penetrating: microwave not absorbed by non-polar molecules, not hot but can penetrate the object.

Advantages

1. Fast and evenly. It no need heat exchange. The microwave dryer can pass the food immidiately. The wave can changed to be heat within several seconds. Immediately, microwave dryer has the selective character which can heat the food more evenly.

2. High efficientcy. As the microwave dryer can be absorbed easily by the materials which contain moisture, there is very few wave wasted. Compared with the traditional ultrated rays heating ways, it will save energy at least 30%.

3. Keeping fresh, The sterilization is with lo temperature, so the nutritions of food can be protedcted well.

4. Easy to control, the microwave only need water and electricity, can be controlled easily. So it can be used to dry the food continuously to save labor.

Equipment parameters